Mutton Biryani

The basmati rice is cooked with the mutton and fragrant spices and topped with jalapenos and cilantro or mint leaves.

Mutton Biryani: $17.99

Nihari: $17.99

Nihari (Beef Sauce)

The tender beef shanks are cooked with the flour and spices for two hours to form a thickened curry. The thickened curry, called "beef nihari," is now prepared and can be served with thinly sliced ginger, jalapenos, and cilantro.

Chicken Tikka Masala: $16.99

Chicken Tikka Masala

Chicken (white meat) is cubed and cooked in a sauce mixed with yogurt and tomatoes. It is garnished with cilantro and served hot.

Mutton Karahi: $17.99

Mutton Karahi

This dish is cooked using mutton, tomatoes, ginger, garlic, and water. In the wok, all of the ingredients are deep-fried together. after the meat gets tender and is separated from the oil while frying. The dish is ready at that point to be served hot from the wok.

Mutton Qorma: $17.99

Mutton Korma

It is also a famous dish in Pakistani regions. This dish is cooked with mutton and mainly yogurt. To make the meat tender, it must be fried in fragrant spices before being soaked in the yogurt sauce. Then the dish called "mutton qorma" is served with cilantro or mint on the side.

Chicken Boti Kebabs

Russ Malai: $3.99

Russ Malai

It is a delicious dessert. It is also prepared by mixing the curd (khoya) and paneer together. When these ingredients are well-mixed, they are shaped into small rounds and dipped in a cold sugar syrup to be served.